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HISTORICAL BACKGROUND
The “Maro Valley”, ancient fortress built in the middle
ages, is situated in a particular mountainous landscape in
which, over the centuries, the farmers have created narrow
stripes of land suitable for agriculture. The fortress
lies in the upper “Impero Valley” between tho short
streams: “Maro Grande and Pizzo D'evigno”.
The first cultivations of the particular kind of olive
called “Taggiasca” appeared in the XIV century thanks to
the Benedectine Monks who improved and developed the
production of this kind of olive which ranges in the
western part of Liguria.
“VAL MARO”
firm, whose names comes directly from this wonderful
valley, is able to offer a top quality “extra vergine”
olive oil, still produced in an artisanal way from
“Taggiasca” olive in the village of Borgomaro.
Our precious “extra vergine” oil is obtained by an ancient
technique (cold-pressing) absolutely necessary to obtain a
top quality product.
Our firm is glad to offer, together with the olive oil,
the typical products of Riviera Ligure all preserved in
+the same kind of oil.
OUR PRODUCTS
“VAL MARO”
firm wishes to promote the diffusion of a product
essential in a daily diet, useful not only for a healthy
and adequate alimentation but also rich in substances
necessary for a good physical maintenance and helpful to
prevent some of the most serious diseases thank to the
anti free radicals action.
All our products can be ordered immediately, by choosing
the desired quantity among the different sizes of our
packagingsHOW TO ORDER
From Ligurian Riviera
All our products can be ordered immediately, by choosing
the desired quantity among the different sizes of our
packagings.
Val Maro products
are carefully checked and preserved in the respect of the
strict law regulations; adequately packed at the moment of
the order and shipped by fast and safe express carrier
directly of the customer's address.
EXTRA VERGINE OLIVE OIL
Produced only with olives of “Taggiasca” quality – Cold
pressing –
Package of 6 bottles of 1 liter
Package of 12 bottles of 0,5 liter
OLIVE PATE'
Ingredients: Boned black Olives, “vergine” olive oil,
salt. No colouring and no preservatives
Package of 6 jar of 170 grams
Package of 3 jar of 500 grams
OLIVE PICKLES
Ingredients: “Taggiache” olives, water, salt. No colouring
and no preservatives
Package of 6 jar of 200 grams
Package of 3 jar of 500 grams
PESTO “RIVIERA”
Ingredients: Basil, “extra vergine” olive oil, sheep's
milk cheese, salt, garlic. Pine seeds.
No colouring and no preservatives
Delicious noodles sauce, it gives flavour to vegetable
soup, ekcellent with boiled meat.
Package of 6 jar of 170 grams
Package of 12 jar of 80 grams
TOMATO PATE'
Ingredients: Dried tomatoes, olive oil, artichokes,
pepper, salt, pot-herbs. No colouring and no
preservatives.
Delicious with starters and with fresh and boiled meat.
Package of 6 jar of 180 grams
DRIED TOMATOES
Ingredients: Tomatoes, salt, pepper, “extra vergine” oil,
herbs. No colouring and no preservatives
Delicious as a starter and with fresh and boiled meat.
Package of 6 jar of 180 grams
Package of 3 jar of 500 grams
MUSHROOMS IN OIL
Ingredients: mushrooms (volvarea volvacea), olive oil,
vinegar, natural flavouring, salt. No colouring and no
preservatives.
Delicious as a starter and with fresh and boiled meat.
Package of 6 jar of 180 grams
Package of 3 jar of 500 grams |
